Choose 2 Hors d’Oeuvres 

Strawberry Salad: Spinach, Strawberry, Cucumber, Goat Cheese, Candied Pecans, Red Onion, Lemon Vinaigrette 

Carolina Shrimp Risotto: Pamlico Sound Shrimp, Truffled Wild Mushrooms, Thyme, Rosemary, Roasted Garlic, Peas, Yellow Onion, Arborio Rice, Lemon Zest 

Petite: Fillet Tenderloin, Brie Mashed Potatoes, Asparagus, Cognac Cream Sauce